Historical Genetic Improvements
Genetic selection to improve the quality and performance of Syaqua’s shrimp to increase sales as well as increasing customers profitability.
Continous Data Collection
Data collection and analysis using technology to measure impact, optimise management & feedback to genetics R&D & technical sales.
Sustainably Sourced Early-stage Nutrition
Improve sustainability of feed ingredients and investigate live feed m&a opportunities.
Customer Service & Technical Support
Improve sustainability of feed ingredients and investigate live feed M&A opportunities.
Supply Chain Excellence
Meeting global supply with least environmental impact
Both Genetics and Nutrition Capabilities
for Greater Farming Efficiency Enabling
Increased Environmental Sustainability and Profitability
Foresight to the challenges of tomorrow
Global Pure Protein Shortage
Soaring Ingredient Prices
Deteriorating Blue Economy
Ever Changing Farm Environment
